- More than 55 power nutrient-packed recipes from award-winning chef and TV host Rachael Ray--including Gumbo Z'herbes, Chicken in Salsa Verde, Lentil Bolognese, and Thai Red Curry with Shrimp--designed to be adaptable for busy schedules and all dietary preferences such as gluten-free, dairy-free, vegetarian, and vegan
- A detailed 10-week meal plan, with a focus on alleviating symptoms like hot flashes, weight gain, and mood changes through anti-inflammatory and nutrient-dense foods
- 75 simple snacks to support your changing nutritional needs during menopause, plus the treatments, therapies, and lifestyle interventions proven to make a difference
- A 30-day exercise plan to keep your muscles, bones, and heart strong as you age, along with QR codes to guided workout videos
- A deeper understanding of the physiological and psychological changes that come with age
While menopause is inevitable, suffering through its symptoms isn't. With the right nutrition, you can stay vital, strong, and clear-headed, even as estrogen dips and the rules for long-lasting health, metabolism, and energy change.A comprehensive guide for menopause-smart living, The New Menopause Kitchen empowers you to work with your body--not against it--to cut through the chaos of midlife with confidence and reconnect with a stronger, more vibrant you.
Ian K. Smith MD
Ian K. Smith, M.D., is a physician, bestselling author, and health educator known for making conversations about wellness, nutrition, and healthy living practical and approachable. A graduate of Harvard College, Smith earned a master’s degree in science education from Columbia University and his medical degree from the University of Chicago Pritzker School of Medicine.
He is the author of numerous books on health and wellness, including *SHRED: The Revolutionary Diet*, *The Clean 20*, *Clean & Lean*, and *The Met Flex Diet*. Smith has also expanded into fiction with his Ashe Cayne mystery series, showcasing his versatility as a writer beyond the health and wellness space.
For readers working toward healthier habits, Smith’s books translate complex health and nutrition topics into accessible strategies that can fit into everyday life. His work encourages readers to think beyond quick fixes and become more intentional about the choices, routines, and habits that shape their long-term well-being.
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